This karahi is a traditional tableware to serve Indian dishes, both dry kind like the biryanis fried vegetables or meat, as well as curry items like chicken curry or daal. Be aware that this karahi has two layers of metal, which enable it to preserve heat for longer durations. Therefore this karahi should be used only as centerpiece serveware tableware. It should never be used as a cookware. Use this karahi serving pan to enjoy an authentic Indian dining experience.